FoodReference.com

Foodreference.com   "The duty of a good Cuisinier is to transmit to the next generation everything he has learned and experienced."    Fernand Point, 1941

  HOME  |   Articles & Features  |   Food Facts & Trivia  |   Cooking Tips  |   Recipes  |   Quotes  |   Who's Who  |   Food Videos  |   Today in Food History  |   Food Trivia Quizzes  |   Food Crosswords  |   Humor & Poetry  |   Cookbook Reviews  |   Food Posters  |   Marketplace  |   Food Magazines  |   Key West Info  |   Gourmet Tours  |   Cooking Schools  |   Festivals & Shows  |

Tea Shops Washington DC

Tea shops or tea houses are cafes in which tea can be consumed, usually with the accompaniment of fine foods and snacks, as well as tea and tea accessories can be purchased for at-home consumption. Tea shops will often offer rare tea selections, as well as teacups, teapots, tea tools and serving components. Read through the following articles to learn more about tea and find local tea shops and providers who can help you find what you’re looking for.

Soho Tea & Coffee
202-463-7646
2150 P Street NW (22nd Street)
Washington, DC
Shanghai Tea House
202-338-3816
2400 Wisconsin Avenue NW, 2nd floor
Washington, DC
Empress Lounge at Mandarin Oriental Hotel
202-787-6868
1330 Maryland Avenue SW
Washington, DC
Just Paper and Tea
202-333-9141
3232 P Street NW
Washington, DC
Teaism
202-667-3827
2009 R Street NW
Washington, DC
Ping Pong
202-506-3740
900 7th St NW (7th/I St)
Washington, DC
Ching Ching Cha
202-333-8288
1063 Wisconsin Avenue NW
Washington, DC
Washington National Cathedral
202-537-8993
Massachusetts and Wisconsin Avenues NW
Washington, DC
Snap
202-965-7627
1062 Thomas Jefferson Street NW
Washington, DC
Hillwood Cafe at Hillwood Estate, Museum, & Gardens
202--686-5807
4155 Linnean Avenue NW
Washington, DC
Data Provided By:
 

Afternoon or High Tea

       Before there was oil there was tea. The original "black gold" has been the social fuel of the British Empire since the 17th century. It filled the coffers of the East Indian Tea Company, the treasury of the British Empire, started wars, calmed nerves and helped generations through stressful situations. In fact, tea by far exceeds the popularity of coffee in most Middle Eastern countries.
       British merchants devised processing methods for "black tea"(fully fermented) and marketed tea both in England and abroad.
       The Tea Exchange, where millions of "tea chests" are traded annually is still in London, whereas the Coffee Exchange is in N.Y.
       London is still the place to go for a perfectly serves afternoon tea, which depending on the establishment, may consist of a couple of cups of tea along with some pastries, but more often than not is a meal.
       First, be aware that no self-respecting tearoom will use tea bags, always loose leaves. In 1610, Dutch traders brought the first commercial shipment of tea to Europe from China. Even tough it took cargo ships four years to get to China and back, tea drinking swept Europe by the late 17th century.

       In London, two events helped herald the era of tea. The plague outbreak of 1665 made the population crave a healthy life – boiled water and fresh air. One of the upsides of the Great Fire of London (1666) was the creation of open spaces in the overcrowded town. Soon vacant lots became the new fashionable places, leafy, gentle gardens with names such as the Temple of Flora. As tea consumption caught on they changed into tea gardens.
       The government was quick to realize an excellent tax revenue source and imposed a considerable tax on tea both in the U K ands all colonies; this lasted from 1689 – 1964. The tax was fatally unpopular in some places, i.e. Boston in 1773, which started the War of Independence.
       China, at the time the only source of tea and was insisting on being paid in silver for tea and in 1793, Lord Macartney was dispatched to China in an attempt to convince the Chinese to accept British goods instead. He failed, but British merchants came up with a more sinister plan – smuggling opium into China and demanding payment in silver. The situation deteriorated and created havoc with the social fabric having made a large proportion f the population heroin addicts.
       In 1893, Chinese authorities destroyed 20,000 chests of British opium and a year later, the Admiralty sent a fleet to force China to open her ports to buy their "drug".
       While the opium wars were raging in China, British merchants started growing tea in nor...

Click here to read the rest of this article from FoodReference.com

Home  |   About  |   Contact  |   Privacy Policy  |   Bibliography  |   Links Directory  |   Newsletter Archive  |

Please feel free to link to any pages of FoodReference.com from your website.

For permission to use any of the content on this website please E-mail:
james@foodreference.com

All contents of this website are copyright © 1990 - 2011 James T. Ehler and www.FoodReference.com unless otherwise noted.   All rights reserved.

You may copy and use portions of this website for non-commercial, personal use only. Any other use of the materials on this website without prior written permission is prohibited.